Milwaukee barbeque finest is a time period used to explain the distinctive barbeque custom in Milwaukee, Wisconsin. A barbeque is a social gathering the place fried fish is served as the primary course, usually accompanied by sides reminiscent of potato pancakes, coleslaw, and rye bread.
Milwaukee’s barbeque tradition has a protracted and wealthy historical past. German immigrants introduced their barbeque traditions to the town within the nineteenth century, and the follow rapidly turned a beloved native customized. Immediately, Milwaukee is famend for its fish fries, that are served in eating places, taverns, and even church buildings all through the town. Milwaukee’s proximity to Lake Michigan ensures a gentle provide of recent fish, and the town’s many Polish and German eating places have helped to refine the artwork of fish frying.