Kentucky bourbon is a kind of American whiskey that’s created from not less than 51% corn and aged in new, charred oak barrels. It’s produced within the state of Kentucky, and it’s identified for its clean, wealthy taste. One of the best Kentucky bourbons are aged for 10 years or extra, and so they have a posh taste profile that features notes of caramel, vanilla, oak, and spice.
Kentucky bourbon is a well-liked selection for sipping neat or on the rocks, and it’s also utilized in a wide range of cocktails. A few of the hottest Kentucky bourbon cocktails embrace the Previous Common, the Manhattan, and the Mint Julep. Kentucky bourbon can be a well-liked ingredient in cooking, and it may be used to make a wide range of dishes, together with barbecue sauce, marinades, and desserts.